{"id":9641,"date":"2015-02-05T00:05:49","date_gmt":"2015-02-05T07:05:49","guid":{"rendered":"http:\/\/cafe.foundation\/blog\/?p=9641"},"modified":"2015-02-05T00:06:13","modified_gmt":"2015-02-05T07:06:13","slug":"bacterium-nitrogen-ethanol","status":"publish","type":"post","link":"http:\/\/cafe.foundation\/blog\/bacterium-nitrogen-ethanol\/","title":{"rendered":"Bacterium + Nitrogen = Ethanol"},"content":{"rendered":"<p>78 percent of all the air we breathe is nitrogen, the most abundant gas in the Earth\u2019s atmosphere.\u00a0 This readily available substance may do more than just give us something for inspiration (there\u2019s a pun there), it may power our vehicles and heat our homes. \u00a0The catch is that it has to be combined with the bacterium\u00a0<i>Zymomonas mobilis<\/i>, which gives off ethanol when exposed to the gas.<\/p>\n<p><a href=\"http:\/\/news.indiana.edu\/releases\/iu\/2015\/02\/mckinlay-biofuels-improvement.shtml\">James B. McKinlay and a team of biologists<\/a> at Indiana University at Bloomington work with a cluster of unlikely materials to produce, among other things, biofuels.\u00a0 His laboratory posts the following description of the team\u2019s work:<\/p>\n<p>\u201cNearly all of our society&#8217;s energy and chemical needs are met by fossil fuels. Microbes have evolved a profound diversity of metabolic attributes which can be harnessed as sustainable alternatives for the production of fuels and chemicals. Our lab seeks to understand the metabolism underlying the production of useful compounds and to engineer strains for enhanced production rates and yields. In doing so, we invariably learn about how a microbe&#8217;s metabolism contributes to its physiology and how it interacts with the external environment. Our lab uses biochemical assays, genetic manipulation, functional genomics, and stable isotope tracer studies (13C-metabolic flux analysis) to study microbial metabolism.\u201d<\/p>\n<div id=\"attachment_9642\" style=\"width: 538px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-biomass.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-9642\" class=\"size-large wp-image-9642\" alt=\"Non-foodstock  biomass, shown here frozen in liquid nitrogen, need to be disassembled to produced sugars\" src=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-biomass-528x396.jpg\" width=\"528\" height=\"396\" srcset=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-biomass-528x396.jpg 528w, http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-biomass-300x225.jpg 300w\" sizes=\"auto, (max-width: 528px) 100vw, 528px\" \/><\/a><p id=\"caption-attachment-9642\" class=\"wp-caption-text\">Non-foodstock biomass, shown here frozen in liquid nitrogen, need to be chemically disassembled to produced sugars<\/p><\/div>\n<p>Their work with <i>Zymomonas mobilis<\/i>, could lead to a \u201cfaster, cheaper and cleaner way to increase bioethanol production,\u201d possibly save the biofuels industry millions and make cellulosic ethanol more competitive with corn ethanol and gasoline.\u00a0 Corn ethanol gets a demerit because it uses food better suited to feeding humans and animals, and gasoline gets a bad grade for its environmental effects.<\/p>\n<p>Conversely, materials used to make cellulosic ethanol such as wood, grasses (remember switchgrass as a means of environmental salvation?), and the inedible parts of plants tend to be difficult to break down into sugars and from there into ethanol.\u00a0 The processes require high heat and therefore energy that has to be subtracted from the energy eventually extracted from the resulting biofuel.\u00a0 These raw materials are also low in nitrogen, necessary to make ethanol-producing microbes to grow.\u00a0 Nitrogen fertilizers such as corn steep liquor and diammonium phosphate add to the cost.<\/p>\n<p>McKinlay and his team have found that their chosen bacteria can use nitrogen gas (N<sub>2<\/sub>) as a nitrogen source.\u00a0\u201cWhen we discovered that\u00a0<i>Z. mobilis<\/i>\u00a0could use N<sub>2<\/sub>\u00a0we expected that it would make less ethanol. N<sub>2<\/sub>\u00a0utilization and ethanol production demand similar resources within the bacterial cell so we expected resources to be pulled away from ethanol production to allow the bacteria to grow with N<sub>2<\/sub>.\u00a0 To our surprise the ethanol yield was unchanged when the bacteria used N<sub>2<\/sub>. In fact, under certain conditions, the bacteria converted sugars to ethanol much faster when they were fed N<sub>2<\/sub>.\u201d<\/p>\n<p>This led to the realization that N<sub>2<\/sub> could serve as an inexpensive substitute for nitrogen fertilizers during cellulosic ethanol production.<\/p>\n<div id=\"attachment_9643\" style=\"width: 538px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-nitrogen.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-9643\" class=\"size-large wp-image-9643\" alt=\"Bacterium Z. mobilis combines with nitrogen to produce ethanol quickly and cheaply.  Cells can be seen dividing in this picture\" src=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-nitrogen-528x526.jpg\" width=\"528\" height=\"526\" srcset=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-nitrogen-528x526.jpg 528w, http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-nitrogen-150x150.jpg 150w, http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-nitrogen-300x300.jpg 300w, http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-nitrogen.jpg 1004w\" sizes=\"auto, (max-width: 528px) 100vw, 528px\" \/><\/a><p id=\"caption-attachment-9643\" class=\"wp-caption-text\">Bacterium Z. mobilis combines with nitrogen to produce ethanol quickly and cheaply. Cells can be seen dividing in this microscopic picture<\/p><\/div>\n<p>McKinlay explains, \u201cUntil recently, ethanol has been produced almost entirely from food crops, but last year there was a surge in cellulosic ethanol production as several commercial facilities opened.\u00a0 Cellulosic ethanol offers more favorable land use and lower carbon emissions than conventional ethanol production. Even so, cellulosic ethanol is struggling to be cost-competitive against corn ethanol and gasoline.\u201d\u00a0 Using N<sub>2 <\/sub>eliminates costs associated with fertilizers or baker\u2019s yeast that degrade the cellulosic ingredients into sugars that can be converted into ethanol.\u00a0 Savings from using N<sub>2 <\/sub>gas could amount to over $1 million per year for each ethanol production facility.\u00a0 This would also pay off in avoiding carbon dioxide emissions from producing and transporting the industrial fertilizers.<\/p>\n<p>UI reports that McKinlay says, \u201cMore work needs to be done to assess how this approach can be integrated and optimized on an industrial scale, but all of the data we\u2019ve collected thus far are very encouraging.\u201d<\/p>\n<p>Combining bacteria with a gas is similar to the processes of combining engineered bacteria with CO2 from plant exhaust, <a href=\"http:\/\/cafe.foundation\/blog\/audi-joule-and-solarfuel-announce-e-fuel-production\/\">something being pursued by Audi, Joule, and SolarFuel<\/a>, among others.<\/p>\n<p>A provisional patent has been filed in relation to the study with the United State Patent and Trademark Office.<\/p>\n<p>McKinlay\u2019s and three graduate students have their research published in the <a href=\"http:\/\/www.pnas.org\/content\/early\/2015\/01\/27\/1420663112.abstract\">Proceedings of the National Academy of Sciences<\/a>.\u00a0 Authors include graduate student Timothy A. Kremer, postdoctoral fellow Breah LaSarre, and former research associate Amanda L. Posto. \u00a0McKinlay is an assistant professor in the IU Bloomington College of Arts and Sciences\u2019 Department of Biology.\u00a0 McKinlay is also studying similar means to produce hydrogen with low energy inputs.<\/p>\n<p>In 2012,\u00a0<a title=\"This link opens in a new tab or window.\" href=\"http:\/\/newsinfo.iu.edu\/news-archive\/22873.html\">McKinlay received a five-year, $750,000 U.S. Department of Energy Early Career Research Program award<\/a>, the agency&#8217;s most prestigious award for early-career, tenure-track teachers and scholars.\u00a0 Such research yields clean and low-energy production of biofuels that provide benefits from nature instead of contending with it.<\/p>\n<div id=\"facebook_like\"><iframe src=\"http:\/\/www.facebook.com\/plugins\/like.php?href=http%3A%2F%2Fcafe.foundation%2Fblog%2Fbacterium-nitrogen-ethanol%2F&amp;layout=standard&amp;show_faces=true&amp;width=500&amp;action=like&amp;font=segoe+ui&amp;colorscheme=light&amp;height=80\" scrolling=\"no\" frameborder=\"0\" style=\"border:none; overflow:hidden; width:500px; height:80px;\" allowTransparency=\"true\"><\/iframe><\/div>","protected":false},"excerpt":{"rendered":"<p>78 percent of all the air we breathe is nitrogen, the most abundant gas in the Earth\u2019s atmosphere.\u00a0 This readily available substance may do more than just give us something for inspiration (there\u2019s a pun there), it may power our vehicles and heat our homes. \u00a0The catch is that it has to be combined with [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[16,14],"tags":[5893,2409,5896,5894,5891,5892,3302,3894,5895,5897,5890],"class_list":["post-9641","post","type-post","status-publish","format-standard","category-diesel_powerplants","category-sustainable_ga","tag-amanda-l-posto","tag-audi","tag-breah-lasarre","tag-cellulosic-ethanol","tag-indiana-university-at-bloomington","tag-james-b-mckinlay","tag-joule","tag-proceedings-of-the-national-academy-of-sciences","tag-solarfuel","tag-timothy-a-kremer","tag-zymomonas-mobilis"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bacterium + Nitrogen = Ethanol - CAFE Foundation Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/cafe.foundation\/blog\/bacterium-nitrogen-ethanol\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bacterium + Nitrogen = Ethanol - CAFE Foundation Blog\" \/>\n<meta property=\"og:description\" content=\"78 percent of all the air we breathe is nitrogen, the most abundant gas in the Earth\u2019s atmosphere.\u00a0 This readily available substance may do more than just give us something for inspiration (there\u2019s a pun there), it may power our vehicles and heat our homes. \u00a0The catch is that it has to be combined with [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/cafe.foundation\/blog\/bacterium-nitrogen-ethanol\/\" \/>\n<meta property=\"og:site_name\" content=\"CAFE Foundation Blog\" \/>\n<meta property=\"article:published_time\" content=\"2015-02-05T07:05:49+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-02-05T07:06:13+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/cafe.foundation\/blog\/wp-content\/uploads\/2015\/02\/u-of-indiana-biomass-528x396.jpg\" \/>\n<meta name=\"author\" content=\"Dean Sigler\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Dean Sigler\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"http:\\\/\\\/cafe.foundation\\\/blog\\\/bacterium-nitrogen-ethanol\\\/#article\",\"isPartOf\":{\"@id\":\"http:\\\/\\\/cafe.foundation\\\/blog\\\/bacterium-nitrogen-ethanol\\\/\"},\"author\":{\"name\":\"Dean Sigler\",\"@id\":\"http:\\\/\\\/cafe.foundation\\\/blog\\\/#\\\/schema\\\/person\\\/e9c06a89f78d39fc03473ec90f4902a7\"},\"headline\":\"Bacterium + Nitrogen = Ethanol\",\"datePublished\":\"2015-02-05T07:05:49+00:00\",\"dateModified\":\"2015-02-05T07:06:13+00:00\",\"mainEntityOfPage\":{\"@id\":\"http:\\\/\\\/cafe.foundation\\\/blog\\\/bacterium-nitrogen-ethanol\\\/\"},\"wordCount\":847,\"commentCount\":0,\"image\":{\"@id\":\"http:\\\/\\\/cafe.foundation\\\/blog\\\/bacterium-nitrogen-ethanol\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/cafe.foundation\\\/blog\\\/wp-content\\\/uploads\\\/2015\\\/02\\\/u-of-indiana-biomass-528x396.jpg\",\"keywords\":[\"Amanda L. 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